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| Improving Health through Antioxidants
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"Researchers have estimated
that each cell in the body takes approximately 10,000
free radical "hits" per day."
If you ever wondered why
an apple turns brown after you cut it or why iron rusts
when exposed to the elements, you are questioning the
damage and destructive effects of oxidants (free radicals)
normally found in the environment. Oxidation causes
similar harm to the cells of your body. When you breathe,
digest food, exercise or just sleep, your body produces
potentially harmful agents called "free radicals."
Excess free radicals impair the functioning of the human
body and not only accelerate the aging process, but
many degenerative human diseases including cancers,
heart disease, diabetes, macular degeneration, cataracts,
osteoarthritis and alzheimer's have been recognized
as being a consequence of free radical damage.
Free radicals are unpaired oxygen molecules found in
the body. This makes them reactive and unstable. There
are many natural actions of the body which produce free
radicals. Immune system cells, for instance, kill bacteria
by deliberately producing free radicals which instantly
attack the bacteria and kill it. There are many important
and beneficial sources of free radicals within the body.
But, there are also free radicals being produced within
the body far in excess of what is needed for proper
functioning.
When in excess, they ricochet wildly throughout the
body damaging cells and oxidizing holes in the cell
walls. They disrupt and harm the function and structure
of your DNA, mitochondria and cell membranes. They can
deplete your immune system and cause premature aging.
Supplementation
for Optimal Aging and Health
We are exposed to free ra-dicals through stress, sources
such as pollution, toxins, food additives, aerosol products,
and cigarette smoke. Our body's organs, tissues, and
cells are weakened through excess free radical damage.
Some weakening is part of the natural aging process
however; the introduction of more and more free radicals
breaks down our body's natural ability to fight back.
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The body has
its own natural antioxidants-substances that neutralize free radicals
before they can damage substantial numbers of cells. If the antioxidants
don't stop the free radicals, or if there are insufficient antioxidants
in the body, the damage accumulates and fast-forwards aging and
disease. Antioxidant . It is nutrients can be minerals, vitamins,
or plant phytochemicals. The minerals zinc, selenium, magnesium,
and manganese function as important nutrient cofactors or "helpers".
Glutathione is found in the body and is the body's primary antioxidant
present in nearly all of our cells and works together with other
cellular antioxidants including selenium, vitamin C, vitamin E,
and alphalipoic acid. Glutathione is very important. It enhances
the immune system, plays a protective role against the damaging
effects of bacteria, viruses, pollutants, and functions as a major
detoxifying agent of chemical compounds including carcinogens and
drugs. Boosting glutathione levels in the body has been proven to
be essential in the treatment of disease. Supplementation of glutathione
becomes necessary due to the increasingly polluted environment we
live in, along with our elevated stress and free radical levels.
Today there is a large amount of research data suggesting that high
dietary intakes of antioxidant-rich fruits, vegetables and supplements
lower the risk of many degenerative conditions and old-age diseases.
Consuming foods with a high ORAC (oxygen radical absorbance capacity)
value can fight off free radicals and may help slow the processes
associated with aging. Some of these foods include blueberries,
blackberries, prunes and spinach.
Levels of Radical Activity
"The
question is no longer whether to take antioxidants...The only
question is, how much? "
There are now ways to
measure the levels of free radical activity in your body. Through
Nutritional Screening Assessments and Home Antioxidant Test Kits,
you will be able to measure the amount of free radical damage.
These tests can define the need for antioxidants and or determine
whether or not the antioxidants you are currently taking are enough.
Free radicals attack lipid (fat) compounds in cell membranes and
in the blood and alter other molecules causing them to become
oxidized. This process of oxidizing fats is called "lipid
peroxidation" and reflects the oxidative stress to body fat
molecules created by these free radicals. The degree of lipid
peroxidation may be determined by using these tests, as they measure
the by-products of this process.
These tests are not intended to diagnose, treat or cure any disease.
They are used as a guide so a person may adjust their lifestyle,
modify their diet and include a nutritional supplementation program
to enhance their antioxidants stores to prevent the damaging effects
of free radicals. These medically developed assessments are one
of the finest tools of preventative care. Because we all know
that prevention is the best medicine and the long term damage
of free radicals can be kept to a minimum with the right approach.
Supplementation
for Optimal Aging and Health
Daily MUSTS
Recommended
-
Thione
Lozenge
-
Alpha-lipoic
Acid
-
CoQ10
Thione Lozenges
- A unique blend of antioxidants that have been formulated to
mimic the body's own antioxidant defense system. This product
combines, L-glutathione, with its own synergistic antioxidant
partners (nacetyl- cysteine, vitamin A, C, E grape seed extract,
selenium, zinc and manganese) to keep the antioxidant cycle working
to fight free radicals. It has been formulated as a lozenge. The
cells in the lining of the mouth are capable of absorbing glutathione
and its partners and effectively delivering them into the blood
and to all the organs of the body. Research has shown that the
lozenge form is a far superior delivery method than capsules or
tablets that are taken orally and absorbed via the small intestines..
CoQ10 - or Coenzyme
Q10 is found in the mitochondria of all cells. It has been shown
to exhibit activity as a free radical scavenger and antioxidant.
The antioxidant effects of CoQ10 are well- established. In heart
disease, CoQ10 has shown benefits in patients with heart failure.
It may strengthen the heart, improve energy levels and improve
immune function. Individual's taking cholesterol-lowering medications
may benefit from CoQ10 supplements because these medications can
reduce blood levels of CoQ10.
Alpha-lipoic acid
- functions as both a water and fat-soluble antioxidant. It can
enter virtually all parts of the cell to neutralize free radicals
and boost glutathione levels. It directly recycles and extends
the lifespan of Vitamin C, glutathione and coenzyme Q10 and it
indirectly renews vitamin E.
Greens Formulation
- Rich in phytonutrients from green foods, super foods and herbs,
greens products are a must each day. Greens, particularly those
with the addition of blueberries are of particular interest because
of their high antioxidant capacity. Dietary supplementation of
an extract from blueberries has been shown to provide additional
protection against free radicals
| Q&A's |
Q: Why
should I take antioxidant supplements, can't I get it
all from my food?
A: There is little doubt that antioxidants are vitally
important to include in adequate amounts in our diet
to help prevent heart disease, cancers, and other health
problems. Most individuals today are not consuming the
recommended 5 - 10 servings of fruits and vegetables
and those that are, still may not be receiving adequate
protection from the free radicals.
Q: Are there any other sources of antioxidants
could use daily?
A: Green tea has many positive health benefits and is
high in catechins (a group of antioxidants).
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