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Top Story Reading and understanding a common food label can be as confusing as deciphering an unknown language and the FDA is interested in making some changes.
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Quinoa is an ancient gluten free "grain" from Peru that cooks up quicker than rice and has more protein, making it a great addition to any diet.
Chocolate is a rich antioxidant source, but should you be concerned about the caffeine content?
Eating a healthy diet to protect your heart and cardiovascular health does not need to be complicated. Here are some simple steps to get you started.
After a diagnosis of celiac disease, this avid cook created a cookbook to help others following a gluten-free diet.
How To Oatmeal warms you up on a chilly morning, it keeps you full and is good for your body.
Closer Look Adequate fiber intake is vital for a healthy digestive tract. It helps prevent digestive problems such as constipation, hemorrhoids, irritable bowel syndrome and diverticulosis. Recent research has found that a fiber rich diet can help lessen heartburn and may even help reduce the risk of colon cancer. Health experts recommend eating 25-35 grams per day.
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